YouTube Channel Trailers News 2.0 Gatto NineNineNine on Instagram Gatto NineNineNine on Twitter Gatto NineNineNine on Giphy Gatto NineNineNine RSS

Home arrow Cookbook - list arrow Recipe - Sponge Cake
Recipe - Sponge Cake
Written by Dad   

   Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie  

Recipe ... Today I will show you how to cook a sponge cake ... a special pasta as a base for sweet ...

         

RECIPE

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie  

Sponge Cake

                    


  Ingredients:

 

Dose Pastry:

  1. 6 Eggs

  2. 200 grams of sugar

  3. 150 grams of flour (preferably O)

  4. 100 g of starch

  5. Vanilla

  6. 6 g of yeast powder

      

Dose for use in Family:

  1. 3 Eggs

  2. 100 grams of sugar

  3. 75 g of flour (preferably O)

  4. 50 g of starch

  5. Vanilla

  6. 3 g of yeast powder


Note: If you want to increase the elasticity can add a dash of olive oil ... Unfortunately, the flavor deteriorates slightly.        

 


First rule: cleaning! ... See: How to Clean Hands  


      

Procedure:

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Today I will show you how to cook a sponge cake ... a special paste to create bases for cakes! ... We begin ...

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

The process is simple ... to get a good sponge cake and just follow the process carefully! ... First assemble the clear eggs until stiff, then add the egg yolks and sugar and continue to mount the compound for a long time, at least 10 minutes. If the vanilla is liquid that you add to the mixture to mix, if you have is the vanilla powder add it after the meal.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie  

After 10 minutes the mixture will have a certain consistency and smoothness.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Now we prepare the dust ... that mix (and scour if necessary) the flour, the starch and baking powder. If the Vanilla powder is added to the powder.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Now a complicated ... we must add the eggs and sugar compound that we fitted with dust so as to uniformly mix all without disassembling it. To do a good job you must join the dust a little at a time, stirring gently, preferably with a large spatula, stir from bottom to top in a circular motion.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie  

With gentleness and decision we take in all the powder to the mixture, eggs and sugar and we get a soft cream and soft, this is the pasta for the sponge cake! ...

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Pour the pasta to the sponge, modeling it on a sheet of baking paper.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Bake in oven 160/180 degrees for about 30 minutes.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

We have slightly exaggerated and came a bit 'too much gold ... but the scent is strong and good! ...

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

However you can see how it came good, our good spongy and soft sponge.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Stacchiamolo from cookie sheet and let rest and cool.

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie 

Now that the sponge is cold we do what we want ... usually cut into round shape having a base on which to build a sweet ...

  Pan di Spagna - Sponge Cake - bizcocho esponjoso - Savoie  

Here is our base of sponge ... ideal to make a Mimosa Cake !...

 

          

 

      


 Se ti sei divertito con questa Ricetta, guarda pure le altre nella sezione:

RECIPE blog

 Elenco Ricette

=^.^=

           


Ti è piaciuta questa pagina ?... Vuoi vedere anche altre cose ?...

fai un giro nel nostro

    BLOG   

     

oppure nelle sezioni:


           
 
< Prev   Next >
-->
  
   
   
 
    
     
      
  
   
   
  
    
    
    

     Primo Libro di Gatto999 - La Perdita di Teddy  
il primo Libro per Bambini
   di Gatto NineNineNine

Contatore Gatto999

YouTube Channel Trailers News 2.0 Gatto NineNineNine on Instagram Gatto NineNineNine on Twitter Gatto NineNineNine RSS Gatto NineNineNine on Giphy Gatto NineNineNine on Pinterest Gatto NineNineNine RSS

Browsing Gatto999.it accept his Cookie Policy.